Brewed at Home

This post marks one year of blogging!

Gone is the association of homebrew and dishwater, today's homebrewers are much more likely to produce something close to commercially available ales than say ten years ago. They too have taken inspiration from overseas in using more "exotic" hop varieties and yeast strains to produce and eclectic number of beers. In fact, due to the small batch size, home brewers can take more of a risk on experimenting with novel ingredients and recipes. 

A number of homebrewers have gone on to become full time brewers or had their beers picked up by a full brewery as the result of a competition.  I was fortunate enough to try a few bottles from two future head brewer candidates: Broadford Brewer (Dave Bishop) and Hardknott Alex (Routledge).

Up first, a black IPA from David. Nebulous pours a brown-tinged black with decent sized head. David was worried it'd be past its best and if that's the case It'd have been fantastic in its prime. As it was it was a very good beer, well balanced citrus hops and chocolate malt with a touch of bitterness in the finish. Certainly better than a number of commercial BIPAs I've tried.

Alex provided me with a bottle number two. No label to this one but I'm informed its Fitzroy IPA (7.2%). Hopped with Apollo, Cascade and Citra. Good dose of piney hops on the nose, very smooth in mouthfeel with little bitterness at all and plenty of tropical fruit flavours. Reminds me quite a bit of Roosters Baby Face Assassin. Hazy amber in colour and forms a good sized head.Alex is now brewing under the 1248 banner.

 
Final beer is another of David's; DamnNation, a Belgian Strong Ale. Its hazy golden with a typical Belgian yeast aroma of fruity esters and some spicy hops. Carbonation is spot on and its far too easy drinking for its ABV. Another fantastic label and now customised bottle caps too...the collectors will be pleased!




All in all I'm very impressed and would have been happy to have paid money for these if I'd seen them in the shops. If anything 330ml was too small a serving! Thank you Alex and David and best of luck in your future endeavours, I shall certainly be watching closely!